Food Service Programs          

 

To register for programs:

Calmar area: 800.728.2256, ext 399
Dubuque/Peosta area: 563.557.8271, ext 380

 

Food Service Training & In-services
Institutional Food Service Supervisor     
    Training Program - Online

Contact: Margaret Jespersen, Calmar campus

E-mail: jespersenm@nicc.edu

Phone: 800.728.2256, ext 220

Contact: Patrick Hanniford, Dubuque/Peosta