Campus Location: Calmar
Program Entry: Fall, Spring, Summer
Certificates are available to students who wish to specialize in breeding, business, health or nutrition. Students can choose to earn certificates in more than one of these areas. Coursework from these certificates can be transferred into the Dairy Science Technology program, and the certificates are ideal for current producers and herds-people looking to continue their education.
|AGA:114||Principles of Agronomy||3.0|
|AGS:114||Survey of the Animal Industry||2.0|
|AGS:335||Principles of Milk Production||3.0|
|AGS:343||Bovine Husbandry Rotation||1.0|
|AGA:212||Grain and forage Crops||4.0|
|AGS:326||Applied Ration Balancing and Feeing||2.0|
|AGS:337||Principles of Dairy Production||3.0|
Click here to read Dairy Science alumni success stories.
Dairy Science Club
Dean of Career and Technical Education
800.728.2256, ext. 240
Dairly Science Instructor
866.474.4692, ext. 112